In rapidly changing market scenario and faced with completely different dimension of competition Pulse Nutrition has invested in State Of The Art Facilities to offer products solution to a broad spectrum of condition specific needs of patients.
Rated Capacity (per month)Close contact with health care professionals and patients ensures quality and first hand knowledge, making Pulse Nutrition a valued partner for customers far beyond India. The interaction of science and technology allows ideas and concepts to be turned into new and innovative products at the modern manufacturing plant located in Biotech Park Phase 3, Genome Valley - an industrial area on the outskirts of Hyderabad.
Our processes utilize advanced Technology for Manufacturing of our products allowing us to be consistently recognized for quality.
The nutritional powders are extremely perishable and yet, for a number of reasons, it has to be preserved for later consumption. The removal of water prevents the growth of microorganisms and facilitates preservation and storage of milk constituents. Spray drying is one of the most convenient techniques for producing dietary powders and for stabilizing nutrients.
Spray drying is the process of converting a mixture in its liquid form to a powder. This is done by removing the moisture component from the liquid solution. The solution, sometimes called an emulsion, is sprayed through a nozzle into a chamber that simultaneously has hot air being blown into it. As droplets of the solution are released through the nozzle and come in contact with the hot air, the moisture content of each droplet is removed, thus turning it from liquid to powder form.
